Easy Meatballs

Running out of choices for your kids lunch? 

Or for yours to bring at work? Here's a very

 quick and easy recipe for meatballs. So

 simple you can prepare this the night before and 

pop it in the oven the next day.

Pre heat oven to 400 F

Cook for 25 minutes

Ingredients:

• 1 lb Ground beef
• 1/2 cup Bread crumbs
• 1/4 cup milk
• 1 tablespoon Onions (finely chopped)
• 1 teaspoon salt
• 1/2 teaspoon Worcestershire sauce
• 1 egg

Procedure.

1. Combine all ingredients in a mixing bowl. 
2. Use a tablespoon to measure, and shape  into 1 .5 inch balls.
3. Place in a pan ( Don't grease it as the beef already produces oil by itself.)
4. Serve warm in a plate, you can add your own special gravy if desired.

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