Baked pork chops with gravy

Baked Pork Chops

Ingredients:

• 6 Pork chops
• 1 tsp salt
• 1 tsp garlic powder
• 2 eggs( beaten)
• 1/4 cup all purpose flour
• 1 pack Italian dressing mix
• 1 can cream of mushroom
• 1/2 cup milk

Procedure:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Season pork chops with garlic powder and seasoning salt to taste.
3. Place beaten eggs in bowl. Pat pork chops in flour. Then dip in egg.
4. Heat oil in pan and fry pork chops 3-5 mins per side.
5. Transfer into a baking dish and bake for 1 hour.
6. Meanwhile, cream of mushroom and milk. After the pork chops have been bake cover it with the mixture.
7. Bake for another 30 minutes.