Chicken Avocado with Cheese
- 2 Chicken breast
- 1/2 Cup All purpose flour
- 2 Tbsp milk
- 2 Eggs
- 1 1/2 Cups Panko bread crumbs
- Cooking Spray
- 1/2 Cup Tomato Sauce
- 2 Avocado
- 1/2 Cup Grated Mozzarella Cheese
Procedure:
1. Place chicken breast in a ziploc bag, using a mallet pound until thin enough for your preference.
2. Coat 1 piece of chicken in flour, dip in egg and coat in breadcrumbs. Flour, egg and crumbs in different separate container.
3. Place in a baking dish.
5. Place in a preheated 395 F oven for 10 minutes. Turning every 5 minutes
6.Remove from oven and put about a tablespoon of tomato sauce on top of chicken. Then the cheese.
7.Placed it back to the oven for 5-10 minutes until chicken is cooked thoroughly.
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