Serves 6
Ingredients:
1 lb ground beef
1 8 oz can beef broth or chicken gumbo soup
½ cup brown onions (diced)
1 tbsp garlic (minced)
1 cup Heinz ketchup
1 tbsp regular mustard
Procedure:
On medium heat, sauté onions, garlic and meat. (Pour it one
by one, in order.)
Mix until meat is fully cooked.
Add the rest of the ingredients and mix well.
Serve hot and place a preferred amount on hamburger buns.
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